Cooking ~ Turkey Chilli with Brown Rice

I've been wanting to make this Turkey chilli recipe for quite sometime but was hesitant because I typically stay away from carbs during the summer months. But, my taste palette gave in so I decided to indulge a bit. It was really simple to prepare!

Ingredients

1lb ground Turkey

8oz can Corn

8oz can Black Beans

8ozs Tomato Sauce

16ozs Stewed Tomatoes

1 cup brown rice

Seasoned Salt

Praprika

Garlic Powder

Minced Onion

Chilli Powder

Red Pepper

Lipton Onion Soup Mix

Directions

Brown Ground Turkey in a large skillet, drain in a strainer and return cooked Turkey to skillet.  Add corn drained, black beans drained, stewed tomatoes and tomato sauce undrained. Add all the listed ingredients above to "taste" If you prefer spicy, add more red chilli pepper, but if you prefer mild, add only 1/4tsp as the red chilli pepper is hot.  Stir ingredients together and simmer until nice and hot, serve over cooked rice with your choice of bread, I choose crackers of course because i'm watching my carbs!